Handmade Pasta.
Rolled fresh every morning. Sauced to order. And finished tableside on a hollowed wheel of aged Pecorino Romano — Moderna's signature theater.
Tagliatelle alla Ruota
Fresh tagliatelle tossed in a hollowed wheel of aged Pecorino Romano — flamed with grappa and finished at your table. The same way Rome's grandmothers have done it for a hundred years, minus the smoke alarm.
Tagliatelle alla Ruota
★ SignatureFinished tableside in a hollowed wheel of aged pecorino — Moderna's signature
Tagliatelle al Ragù Bolognese
Traditional Bolognese, three-meat ragù slow-cooked eight hours
Cacio e Pepe
Tonnarelli · Pecorino Romano · fresh-cracked black pepper
Rigatoni alla Vodka
House-made pasta · San Marzano · vodka cream · Calabrian chili
Lasagna Moderna
Layered pasta, three-meat ragù, béchamel, Parmigiano-Reggiano
Linguine Frutta di Mare
Clams · mussels · shrimp · calamari · white wine · garlic
Ravioli di Zucca
House-made squash ravioli · brown butter · sage · amaretti crumb
Gnocchi al Pomodoro
Potato gnocchi · San Marzano pomodoro · basil · fior di latte